Cabins and Menu (April 10th)
- lionerampant
- Apr 2
- 3 min read
Updated: Apr 8
If you plan to sleep onsite and do not see your name, fill out the register form. If you wish for adjustments to be made, please contact register@lionerampant.com before game.
See here for a map of campsite and cabin locations.
PLAYER CABINS - 5 bunks, 10 beds per cabin
Cabin 16
Kisiel, Mini
Wilder, Tiffany
Martin, Tea
Allen, Hann
Congress, Audra
Cabin 13
Feldmann, Leda
Kelsey
Landers, Wesley
Gentges, Parker
Herrera, Thalia
Freemer, Alyna Feldmann, Puck
Cabin 10
Harris, Noah
Scott, Sydney
Girouard, Nichole
Mears, Asa
Moberg, Patience
Cabin 8a
Eslao, Joseph
Cabin 15
Bishop, Brian
Weinberger, Rick
Lloyd, Mike
Darling, Pete
Hodgdon, Noah
Tello, Nicholas
Davenport, Tyrone
Cabin 12
Faugno, Dana
Coburn, Rebecca
Choiniere, Michele
Coelho, Louisa
Reddy, Tom
Cabin 9
Sisler, Graham
Sisler, Evan
Ryan, Robert
Moitoso, Taylor
No cabin/Other
Van Vessem, Dave
Stone, Autumn
Defreitas, Tiffany
Stack, Keira
Ayala, Edgardo
Canterbury, Marcy
Niven, Gwen
Cabin 14
Zimmerman, Jen
Martin, Steven
Stack, Robert
Stack, Keira
Cabin 11
Marcus, Derrek
Brooks, Kerry
Cabin 8
Carr, Mitchell
Berson, Echo
Berson, Josh
Carroll, Jacquelyn
Frechette, Olivia
Kiff, David
SCRIPT CABINS - 6 beds per cabin
Cabin 21
Leonard, Siobhan
Leonard, Emily
Salerno, Marylynn
Ayen, Mark
Coombs, Emily (Omly)
Myers, Claire
Cabin 24
Available
Cabin 22
Perry, Robert
Murphy, Cooper
Macdonald, Jason
Trapani, Jacey
Cabana, Dakota
Spinney, Fen
No cabin/One day
Hebert, Nikolai
Skoog, Erik
Trapani, Jacey
Thomas, Joseph
Larrivee, Emmett "Pidge"
Cabin 23
Allard, Paul (Poxo)
Friedman, Paul
Zajac, Michael
Crowley, Dylan
𝓞𝓞𝓒 𝓐𝓷𝓷𝓸𝓾𝓷𝓬𝓮𝓶𝓮𝓷𝓽: With any meal, I welcome feedback in your PEL. Let me know what you're thinking and how I can improve. ~Aiden •.¸¸¸.•¨¨•.¸¸¸.•¨¨•.¸¸¸.••.¸¸¸.•¨¨•.¸¸¸.••.¸¸¸.•¨¨•.¸¸¸.••.¸¸¸.•¨¨•.¸¸¸.•¨¨•.¸¸¸.••.¸¸¸.•¨¨•.¸¸¸.•¨¨•
вrιgнт нσℓℓσω συтρσѕт Ƒ໐นrth ɱơŋɬɧ - 10ɬɧ, 11ɬɧ ąŋɖ 12ɬɧ
•.¸¸¸.•¨¨•.¸¸¸.•¨¨•.¸¸¸.••.¸¸¸.•¨¨•.¸¸¸.••.¸¸¸.•¨¨•.¸¸¸.••.¸¸¸.•¨¨•.¸¸¸.•¨¨•.¸¸¸.••.¸¸¸.•¨¨•.¸¸¸.•¨¨•
Sat Breakfast – 10am (hot)
Straight From the Outpost's Kitchen! ♢ ♢ ♢ ♢ ♢ ♢ ♢ • Pancakes & Syrup ("Fake" and Real) • Breakfast Sausage • Tater Tots ➾Ketchup • Bagels (by Request - ask Aiden) ➾Cream Cheese ➾Peanut Butter Cups (by Request - ask Aiden) ➾Butter • Build Your Own Parfait ➾Vanilla Greek Yogurt ➾Granola ➾Banana, Blueberry & Strawberry Frozen Fruit • Quaker Oats Instant Oatmeal ➾The following fruit blend packets: Banana, Blueberry, Strawberry, and Peaches ➾The following spice blend packets: Apples & Cinnamon, Cinnamon & Spice, and Maple & Brown
Sugar • Mandarin Oranges • Juice ➾Orange Juice, Apple Juice • [Gluten-Free Only] GF Pancakes, Maple Chicken Sausage Patties, Granola for the Parfaits or GF Cereal ♢ Ask or denote on pre-reg form PLEASE!
Dinner – 6pm (hot)
Crispy Chicken Sammiches! With Buns, Roasted Veggies and Chips! ♢ ♢ ♢ ♢ ♢ ♢ ♢ • Crispy Chicken Breast Fillets! • Buns ➾Lettuce ➾Tomato ➾BBQ Sauce ➾Ketchup ➾Mayo ➾Buffalo Sauce • Oven Roasted Veggies • A Lot of Frito-Lay Chips (Individually Bagged) • Salad (Spring & Super Greens blend w/Grape Tomatoes and Carrot Shreds) ➾Shredded Cheddar Cheese ➾Balsamic Vinaigrette Dressing ➾Ranch Dressing • [Veggie Only] A chik'n patty will be provided ♢ PLEASE denote on pre-reg form! • [Gluten-Free Only] A grilled chicken breast & I will provide a GF bun. ♢ PLEASE denote on pre-reg form!
Sun Breakfast – 10am (cold)
Cereal, and maybe more... ♢ ♢ ♢ ♢ ♢ ♢ ♢ • Various Cold Cereals ➾Milk (2%, Almond, Oatmilk) • Assorted Bagels ➾Cream Cheese ➾Peanut Butter Cups (by Request - ask Aiden) ➾Butter • Possible Hot Breakfast Leftovers
Drink Offerings
• 4c Iced Tea • 4c Lemonade • Crystal Light SF Drink Mix Packets (Various Flavors) • Water • Coffee Pods (Mild/Medium/Dark Roasts) • English Breakfast Tea Bags • Hot Cocoa
GENERAL ALLERGY WARNING: Some items may contain gluten, milk or other allergens. If you are at all concerned about any allergens, please speak with Aiden, thank you! PLEASE remember to denote any special dietary needs on your pre-reg form. This helps me plan for how many people need what sort of meals. Thank you!

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